Automated solutions for optimal meat processing

Automating your meat processing improves safety, productivity, throughput and yield, providing a significant return on investment.

Products and solutions

Scott meat processing systems are designed and manufactured to improve product yield, throughput and efficiency, while increasing operator and food safety. We offer a wide range of automated and semi-automated solutions.


Why Scott?

Scott set the benchmark for meat processing automation and our products and systems effectively address industry concerns, such as increasing yield, reducing waste and product quality improvements. Our automated cutting equipment is supported by x-ray and vision technology for precise cuts and significant return on investment.

Unique grading technology

Advanced composition grading including x-ray and OCM.

Improved quality

Precise, accurate and clean cuts ensure maximum product quality.

Improved hygiene

All systems are designed with top-of-the-line hygiene practises in mind, safe for tough washdown procedures and daily cleaning.

Improved yield

Our x-ray technology guides cutting blades with an accuracy far greater than human capabilities, improving the quality and yield of each cut.

Increased safety

Safety is integrated into all systems from the start, keeping operators safe, away from moving parts and injury causing tasks.

Our Meat Processing in Action

Scott Poultry Trussing System

Scott Poultry Trussing System
Automated Lamb Processing at JBS Brooklyn
Scott Automated Hide Palletiser
Automated Lamb Processing at JBS Bordertown
Red Meat Processing Technologies
Bladestop Body Sensing vs Other Vision Only Safety Systems
Pork processor installs BladeStop™ Bandsaw to combat amputation risk
AGV & Robotic Palletising System
Scott Beef Boning Unit
BladeStop™ - Improving Bandsaw Safety for Industry Leading Meat Company
Robotic Beef Rib Cutting Technology
Lamb processing X-Ray Primal system wins Worksafe Victoria Award
Lamb Chine Machine Technology for Meat Processing
X-Ray Primal & Middle Machine for Lamb Processing
Transforming the Australian Red Meat Industry
Automated Robotic Lamb Boning Room
Lamb Boning Room Automation
ANZCO Case Study Hero 1440x880

Safety and yield benefits from automation project at ANZCO’s Rangitikei plant

Scott installed an automated lamb boning room into ANZCO Foods' Rangitikei plant. The $10m automated cutting equipment project was completed on time, with the site now in full production.

Read full casestudy

The increased yield comes from improved accuracy, which will have a positive financial impact... For instance, achieving an extra 5mm on French racks, compared to it being on the flap, is substantial.

Darryl Tones
General Manager Operations

Who we’ve worked with?

At Scott, we recognise the value of long-term business partnerships and are incredibly privileged to have many world-class brands partner with us. Will you be next on the list?

Meat processing enquiry

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